Due to COVID 19 pandemic ,there is drastic change in consumer consumption want notices. Lockdown due to COVID 19 cause a major setback or losses in many Industry. Here i am going to share How this Pandemic had been affect the Drink Industry around the world.
National Restaurant association in USA calls for Paycheck Protection loan revisions to prevent permanent restaurant closures, saying 15% could be shuttered within two weeksNational Restaurant Association to Congress: The industry is approaching $100 billion in losses and needs more federal relief.
Alaska alcohol industry wants home deliveries, to-go alcohol sales during the pandemic In a meeting of the Alcoholic Beverage Control Board Wednesday afternoon, members considered which proposals to send to the governor’s office. By a narrow margin, curbside pickups of sealed beer and wine was approved but the governor still needs to suspend certain alcohol statutes for the measure to be allowed.
Bangkok bans alcohol for 10 days to curb Covid-19 Authorities in Bangkok have banned alcohol sales for 10 days to help prevent social gatherings that could spread the virus that causes Covid-19.
How to Give Back to Hospitality Professionals Impacted by Covid-19 While everyone’s worlds have changed over the past weeks, hospitality workers have been among the hardest hit. Practically overnight, entire careers, companies, and communities have evaporated, and there’s no telling when or if some businesses will reopen.
Italian Wine Producers – How They Are Dealing With Coronavirus The coronavirus situation has hit numerous countries around the globe. This is especially true in Italy, as the entire country is on lockdown as of last week; restaurants are closed, and people have been ordered to stay at home except to go to work or shop at a grocery store
Online Alcohol Sales Are Rising, But Will It Be A Long-Term Change? The Nielsen March 2020 off-premise alcohol retail stats are in. Overall, alcohol sales were up 22% for the week ending March 28, 2020. Percentages up at the end of March are not as high as they were after the first two weeks in the month, but according to Nielsen, sales are still much greater than normal at this time of year.
Restaurants Are Struggling to Withdraw Thousands of Dollars from GoFundMe It feels like you’re being held hostage by them,” one restaurateur said The NewYork city and state banned dining in at restaurants and bars indefinitely to curb the spread of COVID-19, and within days, social media was flooded with restaurant groups promoting GoFundMe fundraisers for thousands of staffers who had just been laid off.
ITALY UNDER CORONAVIRUS: A REPORT FROM TUSCANY The initial stages of ‘lockdown’ it also had to deal with defending its food industry from defamatory remarks and requests for virus-free food and wine, as some producers in the industry had been requested to issue ‘corona virus-free’ certification for the export of its produce.
Will Covid-19 Change Online Wine Forever? Rabobank beverage analyst Bourcard Nesin argues that the impact of the pandemic on buying habits will be a lasting one.
How Bartenders Are Creating Multi-Purpose House Liqueurs A novelty at the start of the cocktail revival 15 or 20 years ago, it soon became commonplace and continued spreading further until it became a universal standard.
